Join us for the Evening Standard’s London Food Month Event – Thurs 15 June

Join us for the Evening Standard’s London Food Month Event – Thurs 15 June

Finally our first wine pairing evening and as passionate advocates of English wine we just had to host our first wine event with English wine!  And we are super happy to be hosting it as part of the Evening Standard’s  London Food Month #LondonLovesFood.

So, on Thursday 15 June 2017, for one night only, our good friend and bon vivant Ian Heggie from West Sussex’s Exceptional English Wine Company will be bringing to Hood his knowledge, passion and insights into this up and coming wine region right on our doorstep and pairing five fabulous English wines with five delicious dishes created by our Head Chef Mike Brown.

This event is ticketed and there are two sittings.  The price is £65 for five courses and five glasses of wine plus a welcome drink and lots of informative chat!

We will of course do our best to cater for any food allergies or dietary requirements as long as you let us know when you book!

For more details and to book tickets click on this link.

If you have any questions please don’t hesitate to drop us a line at info@hoodrestaurants.com

We can’t wait! Mike, Robin and Melanie

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